- Britains Oldest Brewer
- A Rich and Fruity, Chestnut Coloured Kentish Strong Ale
- First Brewed in 1958
- Vegetarian Society Approved – Vegan
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This award-winning beer from Britain’s oldest brewer takes its name from ancient signposts pointing pilgrims to the shrine of Thomas a becket at Canterbury Cathedral.
A perennial favourite since its launch back in 1958, Bishops finger is brewed using Kentish hops, barley and chalk-filtered mineral water drawn from deep beneath Shepherd Neame’s Faversham brewery. It holds Protected Geographical Indication status as a Kentish strong ale, guaranteeing the provenance of its ingredients.
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