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What Makes Rana Special
We source the unique **PDO Basilico Genovese (**PDO Genovese Basil), with its distinctive aroma, from the Liguria region where pesto was first made. We also use extra virgin olive oil so it may separate or become solid, just give the pot a good stir before mixing with freshly cooked pasta.
**PDO: Protected Destination of Origin
Galbani Parmigiano Reggiano DOP is produced in Northern Italy under Consortium rules and matured for a minimum of 15 months to develop its nutty and slightly salty flavour. Available in a convenient 200g wedge, it’s the perfect addition to pasta, risotto and baked dishes.
For proper Italian cheese, it’s got to be Galbani. Galbani® is Italy’s favourite cheesemaker, producing many of Italy’s most loved cheeses since 1882. No. 1 in Italia* *Italy’s N°1 selling brand of pre-packed cheese.
For extra freshness the product is packaged in a protective atmosphere.
