- Great taste 2020
- 50 Years of Natural Goodness
- Superior quality
- Enjoyed daily
- Source of Fibre, Naturally Low in Sugar, Saturated Fat and Salt
- Suitable for Vegetarians
Enjoy as part of a varied and balanced diet and healthy lifestyle.
For recipes and more, visit www.elephantatta.co.uk
Additional Pack Information
Westmill Foods is a trading division of ABF Grain Products Limited
® “Elephant” is a Registered Trade Mark of ABF Grain Products Limited
Product Marketing
Elephant Atta medium chapatti flour is low in saturated fat. Reducing the consumption of saturated fat contributes to the maintenance of normal blood cholesterol levels.
Brand Marketing
In 1962 Elephant Atta was the first atta to be made in the UK to meet the needs of the growing South Asian communities. At this time there were no flours suitable for making traditional breads like chapattis, parathas, puris and naans. Trusted for generations and with over 50 years of milling expertise, Elephant Atta brings you the highest quality atta, for perfect fluffy chapattis.
Elephant Atta offers a full range of superior quality attas to suit your family’s tastes and needs: Medium, Chakki, White, Brown and Wholemeal.
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