- Natural Flavour
- Lemon Concentrate for Beverages
- Concentrated beverage with sweeteners to be diluted
Product Marketing
Le Concentre de MONIN Cloudy Lemonade is a perfect balance of intense sweetness and fine acidity. Made with real Sicilian lemons, the freshness and simplicity of the product make it perfect to use in across multiple beverage applications. Use by itself with still, sparkling or hot water to make a lemonade or tea or add to your cocktails or mocktails for a refreshing zing.
Brand Marketing
Candied and zesty lemons on the nose with balanced sweetness and acidity. Used in lemonades, mocktails, sodas, smoothies and teas. Dilute 30ml MONIN Cloudy Lemonade with 250ml still or sparkling water. For a flavoured lemonade, use 20ml MONIN Cloudy Lemonade with 15ml Le Fruit de MONIN with 240ml water, or 30ml MONIN Cloudy Lemonade with 10ml MONIN flavoured syrup and 240ml water.
Manufacturer Marketing
A family-run company created in 1912, MONIN is the UK’s market leading syrup brand, loved and trusted by hospitality professionals around the world to create outstanding cocktails, coffees, hot chocolates and soft drinks.
With a diverse product range including syrups, fruit mixes, sauces, frappes, liqueurs, smoothies, more than 150 flavours and 19 different formats, MONIN is unrivalled in both choice of flavour and quality around the world.
In addition to constantly innovating to inspire the beverages of today and the future, MONIN is committed to corporate social responsibility, giving back to society through four key areas:
Naturality and nutrition: through developing their range of low sugar and no added sugar products. They already use only natural flavours in 100% of their products.
Responsible sourcing: by 2030, MONIN has pledged that 50% of their ingredients will come from agroecological agriculture, supporting more than 1,000 farmers in their transition to agroecology.
The environment: they have committed to achieve zero waste liquid from their production facilities, and supply at least 30% of their plant with renewable energy by 2030.
Community: committed to supporting the hospitality industry, they’ll develop partnerships with bartender and barista schools and other organizations to support disadvantaged people and help them integrate into the job market, on every continent where they operate.
Read more about MONIN, recipe inspiration and their commitments to people and the planet at www.monin1912.com.
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