• Starbucks® Caramel Macchiato iced coffee is inspired by a true Starbucks coffeehouse original.
• It’s a chilled blend of bold espresso and creamy milk with hints of caramel flavour.
• A refreshing pick me up chilled coffee which can be consumed anywhere: at home or on-the-go.
• To enjoy our tasty Starbucks® Caramel Macchiato at its best, serve it chilled or over the ice and gently shake to wake the flavours.
• Be sure to look out for our other chilled coffees: Caffè Latte, Skinny Latte No Added Sugar and Cappuccino.
• Starbucks®â€¯coffees are made with 100% arabica coffee and verified as responsibly sourced by Coffee and Farmer Equity (C.A.F.E.) Practices. Developed in collaboration with Conservation International, C.A.F.E Practices is a veri-fication program that measures farms against economic, social and environmental criteria. For more details please visit: https://stories.starbucks.com/press/2020/cafe-practices-starbucks-approach-to-ethically-sourcing-coffee/

Committed to 100% Ethical Coffee Sourcing in partnership with Conservation International.

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Starbucks® Caramel Macchiato iced coffee is inspired by a true Starbucks coffeehouse original. It’s a chilled blend of bold espresso and creamy milk with hints of caramel flavour. A refreshing pick me up, easily accessible chilled coffee which can be consumed anywhere: at home or on the go.

To enjoy our tasty Starbucks® Caramel Macchiato at its best, serve it chilled or over the ice and gently shake to wake the flavours. Be sure to look out for our other chilled coffees: Caffè Latte, Skinny Latte No Added Sugar and Cappuccino.

Starbucks is completely passionate about coffee, going to great lengths to get the best taste in every cup and achieve the best coffee flavour. Starbucks®â€¯coffees are made with 100% arabica coffee and our commitment to ethical coffee sourcing remains a priority through our Coffee and Farmer Equity (C.A.F.E) Practices program.

C.A.F.E Practices has been the cornerstone of our ethical sourcing approach to buying and selling coffee since 2004. Developed in collaboration with Conservation International, C.A.F.E Practices is a verification program that measures farms against economic, social and environmental criteria, all designed to promote transparent profitable and sustainable coffee growing practices while also protecting the well-being of coffee farmers and workers, their families and their communities. For more details please visit: https://stories.starbucks.com/press/2020/cafe-practices-starbucks-approach-to-ethically-sourcing-coffee/