• 100% Pure Cane Sugar
• Suitable for vegetarians and vegans

For recipe ideas visit wearetateandlylesugars.com

Product Marketing

Preferred by pastry chefs*
*Research by MMR. August 2019. 209 UK-based pastry chefs were interviewed. Of the 135 who expressed a preference, 70% preferred Tate & Lyle® to other UK sugar brands.

Pastry chefs tell us that the high quality of our pure cane sugar helps them produce consistent bakes time after time.
Our brown and golden sugars can be used to create unique bakes with deep flavours and rich textures.
We hope you have the same experience when you use Tate & Lyle® sugar.

Our Unrefined Demerara is a crunchy pure cane sugar with delicate caramel notes.
Perfect for coffee, cocktails, crumbles and crunchy biscuits
For a softer biscuit try Tate & Lyle® Golden Caster.

Our sugar is made from the juice of the sugarcane plant and nothing else.
It’s the natural cane molasses that gives our range of cane sugar their richness and depth of flavour.

Brand Marketing

Our passionate team has been making and packing sugar since 1878 on the banks of the River Thames

Manufacturer Marketing

By Appointment Sugar Refiners to Her Majesty Tate & Lyle Sugars the Queen Pense London